Here are a few of our favorite, SIMPLE ways we incorporate the Chaat Party spice into our daily eating đđ
Add to Dips
- Mix into store bought dips like hummus, labneh, guac, baba ganoush, queso and green goddess sauce to add more flavorÂ
- Add a teaspoon or several to your own homemade dips and dressingsÂ
Sprinkle on PopcornÂ
- The tangy, sour, salty Chaat party will give your popcorn an extra OOMFÂ
Add to Dressings
- Mix in with olive oil and lemon for an easy dressing base for salads and roasted veggies
- Mix 1tsp Chaat Party with 1 cup olive oil, 1 tbsp tahini, 1 tsp ginger-garlic paste, 1/2 lemon and 1 tsp red wine vinegar for a delicious dressing
Add to Snacks
- Mix into a bowl of chips, pretzels, trail mix, pumpkin seeds, or whatever crunchy snack you're eating
- Sprinkle onto roasted or air fried peanuts to add flavor to a classic snackÂ
Add to Cocktails
- Rim your favorite cocktail for a tangy twist - think margarita, bloody mary, michelada!!Â
- Add to lemonade!Â
Sprinkle on Eggs
- Sprinkle over your eggs and you'll thank us later
Add to Sandwiches and Toasts
- Sprinkle into your grilled cheese
- Add to your go-to sandwich
- Top your cottage cheese, avocado or buttered toast and it's the greatest snack or breakfast you'll want to make on repeat
Add to Condiments, Sauces and Frozen Foods
- Mix into ketchup for a spicy twist
- Add to buffalo sauce, green goddess sauce or any sauce that needs a little more flavorÂ
- Mix on frozen foods like breakfast sandwiches, sausages, pasta, fried rice and more
- Add to your Chipotle order because why not
 Mix with PotatoesÂ
- Add to potato dishes like potato pancakes, mashed potatoes, roasted potatoes, hash browns and more
Sprinkle on Veggies
- Season your favorite roasted or raw veggiesÂ
- Add to thinly sliced tomatoes with olive oilÂ
- Sprinkle on cucumbers with limeÂ
- Add to carrots and ranchÂ
- Season and grill zucchini, bell peppers and mushroomsÂ
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