Chaat Masala Michelada

SERVINGS 1

Ingredients: 

• 1.5 tsp Droosh Chaat Party
• 1 tsp salt
• 2 oz Fresh Lime Juice 
• 2 tsp Hot sauce of choice
• 1 tsp Worcestershire Sauce
• 12 oz Light Mexican beer (Modelo or Corona is our fave)
• 1 Lime Wedge For Garnsih 

Directions: 

• Add chaat-salt to a wide, shallow dish to cover the bottom. Rub the rim of the glass with lime juice and dip the glass into the salt to create a rimmed glass.
• Fill the glass with lime juice, hot sauce, ¼ tsp Chaat Party, Worcestershire sauce and a pinch of salt. Mix to combine.
• Fill the glass with ice and top with beer. Gently stir to combine keeping the carbonation in tact.
• Enjoy!